Easter Brunch Buffet
April 20
Join us on Sunday, April 20 from 11am to 3pm, for an exquisite Easter Brunch buffet in the Grand Ballroom, featuring soaring 20-foot ceilings adorned with antique Murano glass chandeliers and a stunning ceiling mural.
Enjoy a complimentary glass of sparkling wine and valet parking, plus a buffet of chef-crafted favorites, from made-to-order omelets and indulgent seafood selections to carving stations, fresh pastries, and Easter-inspired sweets. Whether you’re savoring classic eggs benedict, taking photos with the Easter Bunny, or treating yourself to a chocolate treat, every bite is a celebration for all ages.
- $140 per person (includes welcome glass of sparkling wine and valet parking for one vehicle)
- $50 per child (12 & under)
For your convenience, valet is available at The Adolphus.