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Easter Brunch Buffet

April 20

Join us on Sunday, April 20 from 11am to 3pm, for an exquisite Easter Brunch buffet in the Grand Ballroom, featuring soaring 20-foot ceilings adorned with antique Murano glass chandeliers and a stunning ceiling mural.

Enjoy a complimentary glass of sparkling wine and valet parking, plus a buffet of chef-crafted favorites, from made-to-order omelets and indulgent seafood selections to carving stations, fresh pastries, and Easter-inspired sweets. Whether you’re savoring classic eggs benedict, taking photos with the Easter Bunny, or treating yourself to a chocolate treat, every bite is a celebration for all ages.

  • $140 per person (includes welcome glass of sparkling wine and valet parking for one vehicle)
  • $50 per child (12 & under)

 

For your convenience, valet is available at The Adolphus.