A Southern European Bistro in Texas
Discover the flavors of southern Europe three meals a day at City Hall, a buzzy bistro filled with light that takes its name from the hotel’s location on the site intended for the original Dallas City Hall.
Filled with brass accents, white marble and warm wood. City Hall Bistro is chic yet approachable — perfect for business meetings, casual lunches and gatherings with friends and family.
Highlights from the menu include house-made breads, wood-grilled vegetables and braised meats like Cornish chicken, lamb, and daily market seafood.
Breakfast: 7am – 11am
Lunch: 11am – 2pm
Dinner: 5pm – 10pm Mon – Thu
5pm – 11pm Fri & Sat
5pm – 9pm Sun
Brunch Menu Weekend Until 2pm
The Adolphus Hotel
1321 Commerce Street
Dallas, Texas 75202
City Hall Bistro is one of my favorite places in downtown for lunch. A satisfying and healthy lunch to be exact. I've been here once for dinner as well.
Great service for large brunch group, good selection, tasty cocktails, valet parking. Second visit just as nice as first.
Chef Jeramie Robison was born in Ruston, Louisiana and found his passion for the culinary arts at an early age. Robison attended culinary school in Denver before landing his first major role in the kitchen of the Rosewood Mansion on Turtle Creek in Dallas, where he learned from top Texas chefs including John Tesar. In his current role as executive chef of City Hall Bistro at The Adolphus, Robison gets back to his roots with Southern European-inspired cuisine. At the bright and buzzy bistro, Robison shines in updates to classic breakfast fare, wood-roasted vegetables, fresh fish and aromatic braised meats.